Red Wine Vinaigrette
• INTENSE, CLASSIC HERB FILLED VINAIGRETTE
• USE FOR MIXED GREENS, GREEK SALAD OR HEIRLOOM TOMATOES
• SAVE 20% ON ANY ORDER OVER $30
SCROLL DOWN TO BUY NOW
Red Wine Vinaigrette
• INTENSE, CLASSIC HERB FILLED VINAIGRETTE
• USE FOR MIXED GREENS, GREEK SALAD OR HEIRLOOM TOMATOES
• SAVE 20% ON ANY ORDER OVER $30
SCROLL DOWN TO BUY NOW
RED WINE VINAIGRETTE
This dressing holds a special place for me because it was my dad’s special dressing that we grew up on. When I was building my company, my father came to my factory and we developed the recipe using my little Cuisinart. That’s a memory I’ll always cherish.
The key to this dressing’s amazing flavor is the extra strong vinegar with 90% acidity as opposed to standard grocery store vinegar that’s only 50%.
Extra-Virgin Olive Oil, Expeller-Pressed Canola Oil, Red Wine Vinegar, Garlic, Shallots, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Citric Acid), Herbs, Salt, Sugar, Black Pepper
ALLERGEN INFORMATIONGluten Free, Vegan
Manufactured in a facility that processes: Milk, Eggs, Wheat, Soy and Tree Nuts
12 oz. Bottle
Featured Recipe
I love this dressing paired with simple natural ingredients that let the tanginess shine through. It’s perfect on a Greek salad with creamy, piquant feta, cool cucumbers and tomatoes plus a hit of brine from the kalamata olives and fresh dill. Summertime perfection.
Featured Recipe
I love this dressing paired with simple natural ingredients that let the tanginess shine through. It’s perfect on a Greek salad with creamy, piquant feta, cool cucumbers and tomatoes plus a hit of brine from the kalamata olives and fresh dill. Summertime perfection.
Red Wine Quote
Red Wine Quote
“I love a really sharp, tangy dressing and this Red Wine Vinaigrette is the only one that does the job. Thank you!”
Red Wine Content
Red Wine Content
Traditional, old world red wine vinaigrette is the choice of many diners for their dressing on salads and for go-to dashes on snacks. When well crafted in small batches, red wine vinaigrette sparkles and flames with flavor tones – akin to wine’s symphonic flavor notes. Our red wine vinaigrette is the best available on this side of the Atlantic, with the classic depth, complexity and richness you expect from gourmet accouterments. Ours is store bought red wine vinaigrette, yet is rich and smooth with just the right amount of delectable, aged wine flavonoids. And ours is small-batch crafted in our popular restaurant in the San Francisco Bay Area. It’s all natural. Vegan. Finely balanced. Super healthy. It’s also perfect as a drizzle for vegetables or to marinate meats for succulent wine-flavoring tones. And its gluten free. Our old world recipe starts with extra virgin olive oil and blends in a gently aged red wine vinegar, then finishes with fresh garlic, flavorful herbs and spices. Voila — you’ve got the best premade, store bought red wine vinaigrette available. Our customers say it’s better than homemade. This vinaigrette is crafted in foodie S.F. Bay Area. San Francisco. Oakland. San Jose. CA. California. National for sale. Local. Shop or buy now a truly classic red wine vinaigrette now.
Ingredients
1 basket cherry tomatoes, halved
½ English cucumber, diced
5 ounce feta cheese, cut into squares
¾ cup kalamata olives, pitted
½ cup Virginia's Red Wine Vinaigrette
Directions
Combine all ingredients in a large bowl. Toss until all is coated with Virginia’s Red Wine Vinaigrette. Snip dill on top to taste.
You may serve immediately or chill up to five hours. Serve with warm pita bread brushed with olive oil.
Serves 4.